Scrambled Broccoli and Mushrooms
2 cups broccoli, roughly chopped
- 2 cloves garlic, chopped
- 4 mushrooms, chopped
- 4 large eggs, lightly scrambled in a bowl
- 2 teaspoons coconut oil
Heat coconut oil in a medium skillet. Add broccoli, garlic, and mushrooms and cook for 3 - 5 minutes. Add eggs and scramble until cooked, approximately 5 minutes.